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Ngoc Thao Ngan Trinh
Observed name:
Ngoc T. Trinh
Institutions:
Ghent University,
Nong Lam University Ho Chi Minh City
Observed institutions:
Ghent University,
Nong Lam University Ho Chi Minh City
OpenAlex ID:
A5114092920
Batch and continuous cultivation processes of Candida tropicalis TISTR 5306 for ethanol and pyruvate decarboxylase production in fresh longan juice with optimal carbon to nitrogen molar ratio
2019
·
Rojarej Nunta
, Charin Techapun
, et al.
·
Journal of Food Process Engineering
·
11
Validation of mathematical model with phosphate activation effect by batch (R)-phenylacetylcarbinol biotransformation process utilizing Candida tropicalis pyruvate decarboxylase in phosphate buffer
2021
·
Julaluk Khemacheewakul
, Siraphat Taesuwan
, et al.
·
Scientific Reports
·
8
PDF
Optimization of culture conditions for Acetobacter aceti TISTR 102 in coconut water with supplementary banana juice.
2016
·
Ngoc Thao Ngan Trinh
, Payap Masniyom
, et al.
·
International Food Research Journal
·
4
Longan Syrup and Related Products
2020
·
Noppol Leksawasdi
, Kritsadaporn Porninta
, et al.
·
CRC Press eBooks
·
2
In vitro and in vivo antifungal activity of extracts from Jamaica cherry Muntingia calabura l. leaves
2023
·
Nguyen Hoang Phuc Nguyen
, Binh Quang Hoang
, et al.
·
Science & Technology Development Journal - Engineering and Technology
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Works count:
5
Citation count:
25
H-index:
3
I10-index:
1
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