Author

Muhammad Adam Purnawan

Institution: State University of Semarang

Observed institution: State University of Semarang

OpenAlex ID: A5118617428

High-Pressure Processing (HPP) Energy Efficiency and Scalability Challenges in Ultra-Processed Meat: A Review

2025 · Shaka Kusuma Nurjati, Muhammad Adam Purnawan, et al. · Journal of Clean Technology · 17

Enhanced Photocatalytic Degradation of Methyl OrangeUsing N-Doped Carbon Quantum Dots/TiO₂ NanocompositeDerived from Orange Peel

2026 · Muhammad Adam Purnawan, Faatin Nisriinaa Zain, et al. · Jurnal Bahan Alam Terbarukan

Works count: 2

Citation count: 17

H-index: 1

I10-index: 1