Author

Xinyu Miao

Institution: Jilin Academy of Agricultural Sciences

Observed institution: Jilin Academy of Agricultural Sciences

OpenAlex ID: A5121964762

Gut-Centric Multi-System Regulation by Bacillus subtilis and Bacillus natto: A Review of Their Probiotic Functions in Nutrition, Immunity, and Metabolism

2026 · Mei Hua, Jing Wang, et al. · Nutrients · 5

Ginseng Promotes White Adipose Tissue Browning: A Network of Thermogenic Pathways and Gut Microbiota Modulation

2026 · Luran Yang, Yueqiao Li, et al. · Foods · 2

Rhodotorula mucilaginosa JAASSRY1 Ameliorates Cyclophosphamide-Induced Immunosuppression by Regulating Gut Microbiota and Activation of Spleen TLR4/MyD88/NF-κB Pathway

2026 · Min Yang, Yuguang He, et al. · Journal of Microbiology and Biotechnology · 2

The selenium-enriched Rhodotorula mucilaginosa JAASRY1 improved oxidative stress during the aging process via the gut-liver-brain axis

2026 · Mubai Sun, Da Li, et al. · Frontiers in Microbiology · 1

Natto May Alleviate Retinoic Acid-Induced Osteoporosis by Activating Gut Microbiota–Bile Acid Axis and OPG/RANKL Signaling Pathway

2026 · Bimi Zhang, Mubai Sun, et al. · Nutrients

Differences in Nutrition and Sensory Quality Between Cooked Soybeans, Fermented Natto, and Post-Ripening Natto

2026 · Yuguang He, Yuanyuan Jiang, et al. · Foods

Rhodotorula mucilaginosa JAASSRY Alleviated Oxidative Damage in D-Galactose-Induced Aging Mice by Modulating the Gut Microbiota

2026 · Fenghao An, Yanchun Feng, et al. · Fermentation

Works count: 7

Citation count: 10

H-index: 2

I10-index: