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Ankur Trivedi

Natural Antioxidant and Phenolic Content Evaluation of Sweet Dairy Product (Sandesh) with Incorporation of Beetroot and Rosemary Extract
2026 · Nikita Sharma, Ankit Kumar Deshmukh, et al. · European Journal of Nutrition & Food Safety
Development and Storage Stability Analysis of Fortified RTS Beverage from Mahua (Madhuca indica) Flowers with Ginger and Mint Extract
2026 · Anubhuti Dwivedi, Aparajita Priyadarshini, et al. · Journal of Scientific Research and Reports
Pigmented Rice is a Putative Source of Bioactive Chemicals
2026 · Anubhuti Dwivedi, Solemon Behera, et al. · Journal of Scientific Research and Reports
Characterization and Storage Studies of Developed Herbal Sandesh Fortified with Beetroot (Beta vulgaris) and Rosemary (Salvia rosmarinus) Extract
2026 · Nikita Sharma, Ankita Hooda, et al. · Journal of Scientific Research and Reports
From Tradition to Innovation: Exploring Indian Peda, Shelf Life, and Value Creation
2025 · Ankur Trivedi, Babu Kumar, et al. · Iterative International Publishers eBooks
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Simulating techniques for storage study of dietary peda enriched with flaxseed powder
2023 · Ankur Trivedi, Tarun Verma, et al. · International Journal of Statistics and Applied Mathematics
Works count: 6
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