Author

Zhuoyi Zhou

Institution: Sichuan University of Science and Engineering

Observed institution: Sichuan University of Science and Engineering

OpenAlex ID: A5126561908

Effects of thermal versus non-thermal microbial decontamination treatments on quality and bacterial community in prepared deboned chicken feet: a PacBio SMRT sequencing-assisted comparison

2026 · Chunxiao Zhou, Yidan Zheng, et al. · International Journal of Food Properties

Works count: 1

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