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Marcos Rodríguez-Estrada
Institution:
Universitat de Miguel Hernández d'Elx
Observed institution:
Universitat de Miguel Hernández d'Elx
ORCID:
0009-0004-5372-8166
Observed ORCID:
0009-0004-5372-8166
OpenAlex ID:
A5124744721
Characterization of the Different Chemical Components and Nutritional Properties of Two Eryngium Species
2025
·
Mozhgan Roudbari
, Mohsen Barzegar
, et al.
·
Foods
·
4
PDF
Evaluating Sustainable Feed Alternatives in Sparus aurata: How Alternative Proteins and Oils Maintain EPA+DHA Content and Improve Human Health Lipid Indices
2026
·
Esther Sendra
, Isabel Casanova-Martínez
, et al.
·
Foods
·
2
Effect of deficit irrigation strategies on the elemental composition of “Mirlo Rojo” apricot cultivated in Spain
2026
·
Marcos Rodríguez-Estrada
, Ángel A. Carbonell-Barrachina
, et al.
·
Journal of Food Composition and Analysis
·
1
Fish-Based Pureed Baby Foods: A Preliminary Scientific Literature Review on Their Metal(loid) Levels and Limited Availability on the Spanish Market
2026
·
Ana M. Solivella-Poveda
, Marta Rodríguez
, et al.
·
International Electronic Conference on Foods (Foods)
PDF
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Works count:
4
Citation count:
7
H-index:
2
I10-index:
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