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Henan University of Animal Husbandry and Economy
Homepage:
hnuahe.edu.cn
Alternate names:
Henan University of Animal Husbandry & Economy,
河南牧业经济学院
ROR:
004pt8s39
OpenAlex ID:
I4405278498
Effects of ultrasound on the beef structure and water distribution during curing through protein degradation and modification
2017
·
Da-cheng Kang
, Xue-qin Gao
, et al.
·
Ultrasonics Sonochemistry
·
253
Catalytic pyrolysis of lignocellulosic biomass for bio-oil production: A review
2022
·
Yi Wang
, Abdolhamid Akbarzadeh
, et al.
·
Chemosphere
·
244
Emulsion stability and dilatational viscoelasticity of ovalbumin/chitosan complexes at the oil-in-water interface
2018
·
Wenfei Xiong
, Cong Ren
, et al.
·
Food Chemistry
·
201
Effects of thermal sterilization on soy protein isolate/polyphenol complexes: Aspects of structure, in vitro digestibility and antioxidant activity
2018
·
Cong Ren
, Wenfei Xiong
, et al.
·
Food Research International
·
199
Design and application of fog computing and Internet of Things service platform for smart city
2020
·
Changhao Zhang
·
Future Generation Computer Systems
·
162
Comparison of binding interactions of cyanidin-3-O-glucoside to β-conglycinin and glycinin using multi-spectroscopic and thermodynamic methods
2019
·
Cong Ren
, Wenfei Xiong
, et al.
·
Food Hydrocolloids
·
150
Green Preparation of Cellulose Nanocrystal and Its Application
2018
·
Xingya Kang
, Shigenori Kuga
, et al.
·
ACS Sustainable Chemistry & Engineering
·
146
Complex coacervation of ovalbumin-carboxymethylcellulose assessed by isothermal titration calorimeter and rheology: Effect of ionic strength and charge density of polysaccharide
2017
·
Wenfei Xiong
, Cong Ren
, et al.
·
Food Hydrocolloids
·
137
Effect of pigskin gelatin on baking, structural and thermal properties of frozen dough: Comprehensive studies on alteration of gluten network
2019
·
Wenjie Yu
, Dan Xu
, et al.
·
Food Hydrocolloids
·
134
Emulsified blend film based on konjac glucomannan/carrageenan/ camellia oil: Physical, structural, and water barrier properties
2020
·
Xi Zhou
, Xinxiang Zong
, et al.
·
Carbohydrate Polymers
·
128
IoT data visualization for business intelligence in corporate finance
2021
·
Cuili Shao
, Yonggang Yang
, et al.
·
Information Processing & Management
·
124
A systematic study of the antimicrobial mechanisms of cold atmospheric-pressure plasma for water disinfection
2019
·
Hangbo Xu
, Ruonan Ma
, et al.
·
The Science of The Total Environment
·
120
Ougan juice debittering using ultrasound-aided enzymatic hydrolysis: Impacts on aroma and taste
2020
·
Xianli Gao
, Tuo Feng
, et al.
·
Food Chemistry
·
113
Lentiviral CRISPR/Cas9 vector mediated miR-21 gene editing inhibits the epithelial to mesenchymal transition in ovarian cancer cells
2016
·
Wenying Huo
, Guannan Zhao
, et al.
·
Journal of Cancer
·
112
PDF
Modification of structural, physicochemical and digestive properties of normal maize starch by thermal treatment
2019
·
Jian Zou
, Meijuan Xu
, et al.
·
Food Chemistry
·
111
Catalpol ameliorates LPS-induced endometritis by inhibiting inflammation and TLR4/NF-κB signaling
2019
·
Hua Zhang
, Zhi-min Wu
, et al.
·
Journal of Zhejiang University SCIENCE B
·
111
PDF
Exopolysaccharides synthesized by lactic acid bacteria: biosynthesis pathway, structure-function relationship, structural modification and applicability
2022
·
Jinsong Wu
, Xiangpeng Han
, et al.
·
Critical Reviews in Food Science and Nutrition
·
103
RETRACTED: mtROS-mediated Akt/AMPK/mTOR pathway was involved in Copper-induced autophagy and it attenuates Copper-induced apoptosis in RAW264.7 mouse monocytes
2021
·
Qin Luo
, Yuzhen Song
, et al.
·
Redox Biology
·
103
PDF
Partial removal of acetyl groups in konjac glucomannan significantly improved the rheological properties and texture of konjac glucomannan and κ-carrageenan blends
2018
·
Yan Hu
, Jing Tian
, et al.
·
International Journal of Biological Macromolecules
·
103
Functional microorganisms in Baijiu Daqu: Research progress and fortification strategy for application
2023
·
Haideng Li
, Shengyuan Liu
, et al.
·
Frontiers in Microbiology
·
92
PDF
Structure and physicochemical properties of native starch and resistant starch in Chinese yam (Dioscorea opposita Thunb.)
2020
·
Jian Zou
, Meijuan Xu
, et al.
·
Carbohydrate Polymers
·
91
Safety or Travel: Which Is More Important? The Impact of Disaster Events on Tourism
2020
·
Haiyan Ma
, Yung-ho Chiu
, et al.
·
Sustainability
·
90
PDF
Novel Approach with Controlled Nucleation and Growth for Green Synthesis of Size-Controlled Cyclodextrin-Based Metal–Organic Frameworks Based on Short-Chain Starch Nanoparticles
2018
·
Chao Qiu
, Jinpeng Wang
, et al.
·
Journal of Agricultural and Food Chemistry
·
89
Epidemiological Investigation and Antimicrobial Resistance Profiles of Salmonella Isolated From Breeder Chicken Hatcheries in Henan, China
2020
·
Yaohui Xu
, Xiao Zhou
, et al.
·
Frontiers in Cellular and Infection Microbiology
·
88
PDF
Improving bread aroma using low-temperature sourdough fermentation
2020
·
Dan Xu
, Huang Zhang
, et al.
·
Food Bioscience
·
87
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Works count:
1,911
Citation count:
39,200
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