Keyword

garlic

Description: Garlic is the bulb of Allium sativum, a cultivated plant used as food and in medicinal and biological research.

Primary topic: Garlic and Onion Studies (34%)

Related topic: Garlic and Onion Studies (34%)

Wikidata ID: wiki/Q23400

OpenAlex ID: keywords/garlic

TRPA1 Mediates the Inflammatory Actions of Environmental Irritants and Proalgesic Agents

2006 · Diana M. Bautista, Sven-Eric Jordt, et al. · Cell · 1,935

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Antioxidant Capacity of Tea and Common Vegetables

1996 · Guohua Cao, Emin Sofic, et al. · Journal of Agricultural and Food Chemistry · 1,297

Antimicrobial properties of allicin from garlic

1999 · Serge Ankri, David Mirelman · Microbes and Infection · 1,181

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Intake of Garlic and Its Bioactive Components

2001 · Harunobu Amagase, Brenda L. Petesch, et al. · Journal of Nutrition · 1,049

The Organosulfur Chemistry of the Genus Allium – Implications for the Organic Chemistry of Sulfur

1992 · Eric Block · Angewandte Chemie International Edition in English · 993

Health benefits of herbs and spices: the past, the present, the future

2006 · Linda C Tapsell, Ian Hemphill, et al. · The Medical Journal of Australia · 988

Indian Herbs and Herbal Drugs Used for the Treatment of Diabetes

2007 · Manisha Modak, Priyanjali Dixit, et al. · Journal of Clinical Biochemistry and Nutrition · 987

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Herbal Medicines and Perioperative Care

2001 · Michael K. Ang-Lee · JAMA · 986

The analysis of onion and garlic

2006 · Virginia Lanzotti · Journal of Chromatography A · 946

The Chemistry of Garlic and Onions

1985 · Eric Block · Scientific American · 933

Chemical Constituents and Pharmacological Activities of Garlic (Allium sativum L.): A Review

2020 · Gaber El-Saber Batiha, Amany Magdy Beshbishy, et al. · Nutrients · 926

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Bioactive Compounds and Biological Functions of Garlic (Allium sativum L.)

2019 · Ao Shang, Shi-Yu Cao, et al. · Foods · 890

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Allicin: Chemistry and Biological Properties

2014 · Jan Borlinghaus, Frank Albrecht, et al. · Molecules · 886

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Hydrogen sulfide mediates the vasoactivity of garlic

2007 · Gloria A. Benavides, Giuseppe L. Squadrito, et al. · Proceedings of the National Academy of Sciences · 886

Pungent products from garlic activate the sensory ion channel TRPA1

2005 · Diana M. Bautista, Pouya Movahed, et al. · Proceedings of the National Academy of Sciences · 860

An overview on antidiabetic medicinal plants having insulin mimetic property

2012 · DK Patel, SK Prasad, et al. · Asian Pacific Journal of Tropical Biomedicine · 834

Biological properties of onions and garlic

2007 · M CORZOMARTINEZ, N CORZO, et al. · Trends in Food Science & Technology · 809

Interactions Between Herbal Medicines and Prescribed Drugs

2009 · Angelo A. Izzo, Edzard Ernst · Drugs · 800

Allicin, the Antibacterial Principle of Allium sativum. I. Isolation, Physical Properties and Antibacterial Action

1944 · Chester J. Cavallito, John Hays Bailey · Journal of the American Chemical Society · 731

Interactions Between Herbal Medicines and Prescribed Drugs

2001 · Angelo A. Izzo, Edzard Ernst · Drugs · 714

Antimicrobial activity of certain Indian medicinal plants used in folkloric medicine

2001 · D. Srinivasan, Sangeetha Nathan, et al. · Journal of Ethnopharmacology · 709

Clarifying the Real Bioactive Constituents of Garlic

2006 · Harunobu Amagase · Journal of Nutrition · 679

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Green Synthesis of Bifunctional Fluorescent Carbon Dots from Garlic for Cellular Imaging and Free Radical Scavenging

2015 · Shaojing Zhao, Minhuan Lan, et al. · ACS Applied Materials & Interfaces · 651

Economic and Medicinal Plant Research

1989 · Elsevier eBooks · 630

Effect of garlic on cardiovascular disorders: a review

2002 · Sanjay K Banerjee, Subir K Maulik · Nutrition Journal · 627

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Works count: 37,740

Citation count: 386,200