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Keyword

mislabeling

Description: Mislabeling is the act or process of assigning an incorrect label or description to something, discussed in contexts including cognition, commerce, and politics.
OpenAlex ID: keywords/mislabeling
Identification and antibiotic susceptibility of bacterial isolates from probiotic products
2003 · R. Temmerman, B. Pot, et al. · International Journal of Food Microbiology · 500
The Reliability of Certification: Quality Labels as a Consumer Policy Tool
2005 · Gabriele Jahn, Matthias Schramm, et al. · Journal of Consumer Policy · 431
A review of the analytical methods coupled with chemometric tools for the determination of the quality and identity of dairy products
2006 · R KAROUI, J DEBAERDEMAEKER · Food Chemistry · 406
‘I was exhausted trying to figure it out’: The experiences of females receiving an autism diagnosis in middle to late adulthood
2019 · Alexandra Leedham, Andrew R Thompson, et al. · Autism · 355
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Exploring issues of training data imbalance and mislabelling on random forest performance for large area land cover classification using the ensemble margin
2015 · Andrew Mellor, Samia Boukir, et al. · ISPRS Journal of Photogrammetry and Remote Sensing · 297
First impressions of adults with autism improve with diagnostic disclosure and increased autism knowledge of peers
2017 · Noah J Sasson, Kerrianne E Morrison · Autism · 270
Cell line misidentification: the beginning of the end
2010 · American Type Culture Collection Standards Development Organization Workgroup ASN-0002 · Nature reviews. Cancer · 265
Information Asymmetries and Consumption Decisions in Organic Food Product Markets
2002 · Konstantinos Giannakas · Canadian Journal of Agricultural Economics/Revue canadienne d agroeconomie · 227
Effectiveness and Reliability of Arsenic Field Testing Kits: Are the Million Dollar Screening Projects Effective or Not?
2002 · Mohammad Mahmudur Rahman, Debapriyo Mukherjee, et al. · Environmental Science & Technology · 205
The potential of multielement stable isotope analysis for regional origin assignment of butter
2000 · A. Rossmann, G. Haberhauer, et al. · European Food Research and Technology · 204
Navigating the seven challenges of taxonomic reference databases in metabarcoding analyses
2022 · François Keck, Marjorie Couton, et al. · Molecular Ecology Resources · 196
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Toxicities by Herbal Medicines with Emphasis to Traditional Chinese Medicine
2011 · Thomas Efferth, Bernd Kaina · Current Drug Metabolism · 182
Quality at a Glance: An Audit of Web-Crawled Multilingual Datasets
2022 · Julia Kreutzer, Isaac Caswell, et al. · Transactions of the Association for Computational Linguistics · 178
SETRED: Self-training with Editing
2005 · Ming Li, Zhi-Hua Zhou · Lecture notes in computer science · 178
Language Play, a Collaborative Resource in Children's L2 learning
2005 · Asta Cekaite, Karin Aronsson · Applied Linguistics · 172
Numbers and strains of lactobacilli in some probiotic products
2004 · Valérie Coeuret, Micheline Gueguen, et al. · International Journal of Food Microbiology · 170
On Labeling: Principle C and Head Movement
2010 · Carlo Cecchetto, Caterina Donati · Syntax · 165
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Prediction of food fraud type using data from Rapid Alert System for Food and Feed (RASFF) and Bayesian network modelling
2015 · Yamine Bouzembrak, Hans J.P. Marvin · Food Control · 161
The Impact of Mislabelling on the Performance and Interpretation of Defect Prediction Models
2015 · Chakkrit Tantithamthavorn, Shane McIntosh, et al. · Proceedings/Proceedings - International Conference on Software Engineering · 146
Food fraud prevention shifts the food risk focus to vulnerability
2017 · John Spink, David L. Ortega, et al. · Trends in Food Science & Technology · 142
Analysis of NRG ‘legal highs’ in the UK: identification and formation of novel cathinones
2010 · Simon D. Brandt, Sally Freeman, et al. · Drug Testing and Analysis · 139
Comparative Genomics of the Genus Lactobacillus Reveals Robust Phylogroups That Provide the Basis for Reclassification
2018 · Elisa Salvetti, Hugh M. B. Harris, et al. · Applied and Environmental Microbiology · 131
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The use of molecular markers for germplasm management in a French olive collection
2003 · B. Khadari, C. Breton, et al. · Theoretical and Applied Genetics · 122
Discrimination of geographical origin of rice based on multi-element fingerprinting by high resolution inductively coupled plasma mass spectrometry
2013 · Pracha Cheajesadagul, Carine Arnaudguilhem, et al. · Food Chemistry · 119
The GTZAN dataset: Its contents, its faults, their effects on evaluation, and its future use
2013 · Sturm, Bob L. · VBN Forskningsportal (Aalborg Universitet) · 112
Works count: 1,461
Citation count: 18,140
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