Keyword

pectinase

Description: An enzyme or group of enzymes that break down pectin, with applications in food processing and biological research.

Primary topic: Enzyme Production and Characterization (22%)

Wikidata ID: wiki/Q419568

OpenAlex ID: keywords/pectinase

Cellulases and related enzymes in biotechnology

2000 · M.K. Bhat · Biotechnology Advances · 1,391

Pectin, a versatile polysaccharide present in plant cell walls

2009 · Alphons G. J. Voragen, Gerd-Jan Coenen, et al. · Structural Chemistry · 1,226

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Microbial pectinolytic enzymes: A review

2005 · Ranveer Singh Jayani, Shivalika Saxena, et al. · Process Biochemistry · 1,093

Applications of pectinases in the commercial sector: a review

2001 · D.R Kashyap, P.K Vohra, et al. · Bioresource Technology · 1,072

Pectin: cell biology and prospects for functional analysis

2001 · William G. T. Willats, Lesley McCartney, et al. · Springer eBooks · 1,033

Pectin: cell biology and prospects for functional analysis

2001 · William G.T. Willats, Lesley McCartney, et al. · Plant Molecular Biology · 1,007

Pectin: new insights into an old polymer are starting to gel

2005 · William G.T Willats, J. Paul Knox, et al. · Trends in Food Science & Technology · 964

Plant Cell Wall–Degrading Enzymes and Their Secretion in Plant-Pathogenic Fungi

2014 · Christian P. Kubicek, Trevor L. Starr, et al. · Annual Review of Phytopathology · 950

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Solid state fermentation for the production of industrial enzymes

1999 · Ashok Pandey, Selvakumar Periyasamy, et al. · 869

AiiA, an enzyme that inactivates the acylhomoserine lactone quorum-sensing signal and attenuates the virulence of Erwinia carotovora

2000 · Yi-Hu Dong, Jin-Ling Xu, et al. · Proceedings of the National Academy of Sciences · 801

The Use of Solid Media for Detection of Enzyme Production by Fungi

1975 · Lester Hankin, S. L. Anagnostakis · Mycologia · 794

AiiA, an enzyme that inactivates the acylhomoserine lactone quorum-sensing signal and attenuates the virulence of Erwinia carotovora

2000 · Y.-H. Dong · Proceedings of the National Academy of Sciences · 777

Application of solid-state fermentation to food industry—A review

2005 · Susana Rodríguez Couto, Ma Ángeles Sanromán · Journal of Food Engineering · 763

The Microbiology of Cocoa Fermentation and its Role in Chocolate Quality

2004 · Rosane F. Schwan, Alan E. Wheals · Critical Reviews in Food Science and Nutrition · 740

Transcriptional regulation of plant cell wall degradation by filamentous fungi

2004 · Nina Aro, Tiina Pakula, et al. · FEMS Microbiology Reviews · 616

Fine structure of aphid stylet routes in plant tissues in correlation with EPG signals

1993 · W. F. TJALLINGII, TH. HOGEN ESCH · Physiological Entomology · 611

Upgrading of grape skins: Significance of plant cell-wall structural components and extraction techniques for phenol release

2006 · Manuel Pinelo, Anis Arnous, et al. · Trends in Food Science & Technology · 559

A Review of the Effect of Winemaking Techniques on Phenolic Extraction in Red Wines

2005 · Karna L. Sacchi, Linda F. Bisson, et al. · American Journal of Enology and Viticulture · 557

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Assembly and Enlargement of the Primary Cell Wall in Plants

1997 · Daniel J. Cosgrove · Annual Review of Cell and Developmental Biology · 505

Cell wall regeneration and cell division in isolated tobacco mesophyll protoplasts

1970 · Toshiyuki Nagata, Itaru Takebe · Planta · 486

Modification of Expansin Protein Abundance in Tomato Fruit Alters Softening and Cell Wall Polymer Metabolism during Ripening

1999 · David A. Brummell, Mark H. Harpster, et al. · The Plant Cell · 483

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Chemical interactions between marine macroalgae and bacteria

2010 · F Goecke, A Labes, et al. · Marine Ecology Progress Series · 473

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Use of mutants to demonstrate the role of oxalic acid in pathogenicity of Sclerotinia sclerotiorum on Phaseolus vulgaris

1990 · G. Godoy, J.R. Steadman, et al. · Physiological and Molecular Plant Pathology · 467

Ferulic Acid: An Antioxidant Found Naturally in Plant Cell Walls and Feruloyl Esterases Involved in its Release and Their Applications

2004 · Sindhu Mathew, T. Emilia Abraham · Critical Reviews in Biotechnology · 466

Microbial alkaline pectinases and their industrial applications: a review

2002 · Hoondal G., Tiwari R., et al. · Applied Microbiology and Biotechnology · 459

Works count: 11,470

Citation count: 189,300