Keyword

recipe optimization

Description: The adjustment of recipe ingredients or proportions to improve food quality, nutrition, cost, or other specified outcomes.
OpenAlex ID: keywords/recipe-optimization
2021 · Haeun Yoo, Ha Eun Byun, et al. · Annual Reviews in Control · 96
2001 · Klaus Glismann, Günter Gruhn · Computers & Chemical Engineering · 90
2017 · Apolloni, B. · International Journal of Innovative Research in Computer and Communication Engineering · 72
2013 · Yisu Nie, Lorenz T. Biegler, et al. · AIChE Journal · 44
2012 · N.U. Haase, K.-H. Grothe, et al. · Food Additives & Contaminants Part A · 35
2019 · Xin Dai, Xiaoqiang Wang, et al. · Computers & Chemical Engineering · 33
2017 · Rosa Micale, Antonio Giallanza, et al. · Sustainability · 28
2008 · Ok-Kyeong Yu, Ji-Eun Kim, et al. · Journal of the Korean Society of Food Science and Nutrition · 28
2017 · Anju K. Dhiman, Negi Vidiya, et al. · Journal of Applied and Natural Science · 27
2004 · C.-H. Jen, B. C. Jiang, et al. · International Journal of Production Research · 27
2015 · A T Nasr, K M Alexander, et al. · Physics in Medicine and Biology · 26
2013 · Daniel Vaccarello, Amy Tapley, et al. · RSC Advances · 21
2014 · Monika Jain · Journal of Nutritional Health & Food Engineering · 20
2020 · O M Blinnikova, V A Babushkin, et al. · IOP Conference Series Materials Science and Engineering · 19
2013 · Ji-Eun Cheon, Moo-Yeol Baik, et al. · The Korean Journal of Food And Nutrition · 18
2013 · Kaibo Wang, Kai Han · IIE Transactions · 18
2023 · Jin Uk Ko, Jinwook Lee, et al. · Journal of Computational Design and Engineering · 17
2008 · Myung-Suk Cho, Jin-Sook Lee, et al. · 17
1987 · Herman F. Sahrmann, Gregory F. Piepel, et al. · The American Statistician · 17
Works count: 1,009
Citation count: 1,584
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