Work

Transformation of fatty acids from fodder in the rumen and their influence on the chemical composition of milk fat.

Year: 2011

Type: article

Source: Medycyna Weterynaryjna

Authors: M. Kuczaj, J. Preś, S. Kinal, T. Szulc, J. Twardoń, W. Łuczak

Language: English

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W101011250

FWCI:

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Related to: 10