Work

Detection and development of Lactobacilli and their bioprocessing features.

Year: 2002

Type: article

Authors: M. B. Sulochana, B. Sharada, Dayanand Agsar, R. C. Rajak

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W1246901883

FWCI:

Cites:

Cited by: 1

Related to: 10