Work

Studies on the biochemical composition of the short neck clam, Paphia malabarica from Ashtamudi estuary, Southwest Coast of India

Year: 1995

Type: article

Abstract: Considering the importance of bivalves as a source of protein rich food for man, there has been considerable work on the biochemical composition of commercially \nimportant species from all over the world

Source: Eprints@CMFRI Open Access Institutional Repository (Central Marine Fisheries Research Institute)

Authors: K K Appukuttan, C M Aravindan

Language: English

Topic: Food Nutrient Composition and Product Development

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Life below water, Zero hunger

Open Access status: green

OpenAlex ID: W129079350

FWCI:

Cites: 2

Cited by: 5

Related to: 10