Consórcio mamona e amendoim: opção para a agricultura familiar
Year: 2010
Type: article
Abstract: In the Northeast, the castor bean is cultivated in almost its entirety, under the consortium, with food \ncrops. Aiming to generate information from the castor bean intercropping peanut x highlighting sowing period and oil \nyield. An experiment was conducted under field conditions in Areia, PB, and adopted a randomized block design with \nsix treatments, where they were formed by the cropping of castor and groundnut four consortium members are the \ndiffering times of sowing cultures in question. The results for the productivity of castor beans in the four treatments \nshowed that intercropping with peanut mongers were significant differences between values obtained ranged between \n550 and 1500 kg ha-1 and that the action plan that the two cultures together, makes peanut become more competitive \nwith castor oil, greatly reducing the productivity of this. The crop yield from castor bean cropping system was higher \nthan in the intercropped system, possibly by competition imposed by peanut at the beginning of the growth of castor \nbeans, for UET met better rates when peanut was planted 22 days after the castor bean, and the on the planting season is \na factor that should be taken into account and in general it is recommended the planting of castor bean intercropping \npeanut x by planting peanuts after 15-20 days, the planting of castor oil
Source: Americanae (AECID Library)
Language: Portuguese
Subfield: Agronomy and Crop Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: green
OpenAlex ID: W1482712972