Synergistic activity and mode of action of flavonoids isolated from smaller galangal and amoxicillin combinations against amoxicillin-resistant Escherichia coli
Year: 2011
Type: article
Source: Journal of Applied Microbiology
Institution: Suranaree University of Technology
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W1496947780
