Comparison of four enrichment broths for the detection of non-O157 Shiga-toxin-producing Escherichia coli O91, O103, O111, O119, O121, O145 and O165 from pure culture and food samples
Year: 2011
Type: article
Source: Letters in Applied Microbiology
Authors: M. Kanki, K. Seto, T. Harada, S. Yonogi, Y. Kumeda
Institution: Osaka Prefectural Institute of Public Health
Language: English
Subfield: Endocrinology
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W1521295680
