Work

Salmonelosis porcina. Algunas consideraciones sobre su control

Year: 2011

Type: article

Source: citaREA (Centro de Investigación y Tecnología Agroalimentaria de Aragón)

Authors: R. C. M. Jaime, J. P. Vico, Eva Creus Gibert

Language: Spanish

Topic: Salmonella and Campylobacter epidemiology

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W1553551972

FWCI:

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