Effect of amino acids on production of xylanase and pectinase from Streptomyces sp. QG-11-3
Year: 2000
Type: article
Institutions: Panjab University, Institute of Microbial Technology
Language: English
Subfield: Biotechnology
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
Funder: University Grants Commission
OpenAlex ID: W1602969701
