Work

Effects of different inorganic salts and organic nutrient components on the growth of Lentinula edodes (Shiitake) mycelium on solid medium

Year: 2003

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.1549

Authors: Nóra Hatvani, Péter Kesserû, Imre Mécs

Institution: Bay Zoltán Foundation for Applied Research

Language: English

Topic: Fungal Biology and Applications

Subfield: Pharmacology (medical)

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1693672990

FWCI:

Cites: 21

Cited by: 1

Related to: 10