Work

Biological and technological characteristics of Georgian wine and table grapes

Year: 2015

Type: conference-paper

Abstract: Georgian grapevine germplasm, which has formed for thousands of years, includes white, black, red, pink and grey 525 Vitis vinifera cultivars. In 2009–2014 up to 440 local grapevine varieties Vitis vinifera sativa has been restored. These varieties are cultivated in the LEPL Agriculture Scientific-Research Center grapevine collection GEO 038, Mtskheta Munisipal, village Jighaura, at an altitude 550 m. There are retrieved and recorded in the collection up to 60 forms of Vitis vinifera silvestris.

Source: BIO Web of Conferences

DOI: 10.1051/bioconf/20150501012

Authors: Levan Ujmajuridze, Londa Mamasakhlisashvili

Language: English

Topic: Horticultural and Viticultural Research

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: diamond

OpenAlex ID: W1745520164

FWCI:

Cites: 3

Cited by: 2

Related to: 10