Work

Bulletin No. 125 - The Chemical Milling and Bake Value of Utah Wheats

Year: 1913

Type: article

Authors: Robert D. Stewart, C. T. Hirst

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W184600530

FWCI:

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Related to: 10