Use of Ozone in the Decolorization of Sugar Industry Liquors
Year: 2006
Type: article
Source: Ozone Science and Engineering
Authors: L. A. Fernández, M. Bataller, R. Pérez Rey, E. Véliz, C. Hernández, C. Alvarez
Institution: Centro Nacional de Investigaciones Científicas
Language: English
Subfield: Plant Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W1964409507
