Predicting Oleic and Linoleic Acid Content of Single Peanut Seeds using Near‐Infrared Reflectance Spectroscopy
Year: 2006
Type: article
Source: Crop Science
Institution: University of Florida
Language: English
Subfield: Analytical Chemistry
Field: Chemistry
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W1965978602