Work

Oligosaccharides: application in infant food

Year: 2001

Type: review

Source: Early Human Development

DOI: 10.1016/s0378-3782(01)00202-x

Authors: Montserrat Rivero-Urgell, Alicia Santamaria-Orleans

Institution: Ordesa (Spain)

Language: English

Topic: Infant Nutrition and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W1968428535

FWCI: 0.695

Cites: 51

Cited by: 139

Related to: 10