Detection and quantification of phenolic compounds in olive oil by high resolution 1H nuclear magnetic resonance spectroscopy
Year: 2008
Type: article
Source: Analytica Chimica Acta
Authors: Stella Christophoridou, Photis Dais
Institution: University of Crete
Language: English
Subfield: Organic Chemistry
Field: Chemistry
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W1968603797
