Work

Anthocyanin fingerprinting of true bokbunja (Rubus coreanus Miq.) fruit

Year: 2013

Type: article

Source: Journal of Functional Foods

DOI: 10.1016/j.jff.2013.06.006

Authors: Jungmin Lee, Michael Dossett, Chad E. Finn

Institutions: Agricultural Research Service, United States Department of Agriculture, Agriculture and Agri-Food Canada, Summerland Research and Development Centre, Horticultural Crops Research Laboratory

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: green

Funder: Agricultural Research Service

Awards: G2661389718, G2888078850

OpenAlex ID: W1968665140

FWCI: 3.228

Cites: 28

Cited by: 27

Related to: 10