Work

Tomato quality evaluation by peak force and NMR spin–spin relaxation time

Year: 2007

Type: article

Source: Postharvest Biology and Technology

DOI: 10.1016/j.postharvbio.2006.11.011

Authors: Shanying S. Tu, Young J. Choi, Michael J. McCarthy, Kathryn L. McCarthy

Institutions: University of California, Davis, Seoul National University

Language: English

Topic: NMR spectroscopy and applications

Subfield: Spectroscopy

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1972804404

FWCI: 1.333

Cites: 9

Cited by: 32

Related to: 10