Work

The Mediterranean vs the Japanese diet

Year: 2004

Type: article

Source: European Journal of Clinical Nutrition

DOI: 10.1038/sj.ejcn.1601970

Authors: S Tokudome, Y Ichikawa, H Okuyama, Y Tokudome, C Goto, N Imaeda, K Kuriki, S Suzuki, K Shibata, J Jiang, J Wang, E Takeda

Institutions: Nagoya City University, Nagoya Bunri University, Aichi Cancer Center, Kasugai Municipal Hospital

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W1975396141

FWCI: 0.729

Cites: 7

Cited by: 28

Related to: 10