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A Note on the Growth Promoting Properties of an Enzymatic Hydrolysate of Casein.
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Year:
1947
Type:
article
Source:
Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry
DOI:
10.3891/acta.chem.scand.01-0069
Authors:
Gunnar Ågren,
Heikki K. Kerkkonen,
Salli Eskola,
Perttu V. Laakso,
Pentti Laukkanen
Language:
English
Topic:
Protein Hydrolysis and Bioactive Peptides
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
Open Access status:
bronze
OpenAlex ID:
W1985109678
FWCI:
2.99
Cites:
Cited by:
30
Related to:
10