Work

Chlorine and Chlorine Dioxide Treatment to Reduce or Remove EBDCs and ETU Residues in a Solution

Year: 2002

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf020307c

Authors: E. Hwang, Jerry N. Cash, Matthew J. Zabik

Institution: Michigan State University

Language: English

Topic: Pesticide Residue Analysis and Safety

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Clean water and sanitation, Responsible consumption and production

Open Access status: closed

OpenAlex ID: W1987367392

FWCI: 1.259

Cites: 6

Cited by: 19

Related to: 10