Work

Antibacterial polyphenols from olive oil mill waste waters

Year: 1995

Type: article

Source: Journal of Applied Bacteriology

DOI: 10.1111/j.1365-2672.1995.tb03153.x

Authors: R. Capasso, A. Evidente, L. Schivo, G. Orru, M.A. Marcialis, G. Cristinzio

Institutions: University of Naples Federico II, University of Cagliari

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Zero hunger, Clean water and sanitation

Open Access status: closed

OpenAlex ID: W1987628640

FWCI: 1.92

Cites: 10

Cited by: 322

Related to: 10