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Work, salt intake and the development of stomach cancer

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Year: 2003
Type: article
Source: Medical Hypotheses
DOI: 10.1016/s0306-9877(03)00014-8
Authors: L.T Ngoan, T Yoshimura
Institutions: University of Occupational and Environmental Health Japan, Hanoi Medical University, Hanoi Medical College
Language: English

Topic: Sodium Intake and Health
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
SDGs: Good health and well-being, Decent work and economic growth

Open Access status: closed

Funder: Ministry of Education, Culture, Sports, Science and Technology
OpenAlex ID: W1990673679
FWCI: 0.737
Cites: 44
Cited by: 19
Related to: 10
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