Work

Application of GC, GC-MSD, ICP-MS and Spectrophotometric Methods for the Determination of Chemical Composition and In Vitro Bioactivities of Chroogomphus rutilus: The Edible Mushroom Species

Year: 2013

Type: article

Source: Food Analytical Methods

DOI: 10.1007/s12161-013-9644-2

Authors: Fatih Çayan, Gülsen Tel, Mehmet E. Duru, Mehmet Öztürk, Aziz Türkoğlu, Mansur Harmandar

Institution: Muğla University

Language: English

Topic: Fungal Biology and Applications

Subfield: Pharmacology (medical)

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: Türkiye Bilimsel ve Teknolojik Araştırma Kurumu

OpenAlex ID: W1994418010

FWCI: 0.416

Cites: 36

Cited by: 41

Related to: 10