Work

Effects of Green Tea and EGCG on Cardiovascular and Metabolic Health

Year: 2007

Type: review

Source: Journal of the American College of Nutrition

DOI: 10.1080/07315724.2007.10719626

Author: Swen Wolfram

Language: English

Topic: Tea Polyphenols and Effects

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W1997337342

FWCI: 1.929

Cites: 152

Cited by: 377

Related to: 10