Work

Tissue carnitine concentrations after total parenteral nutrition with and without L-carnitine supplementation

Year: 1983

Type: article

Source: Clinical Nutrition

DOI: 10.1016/0261-5614(83)90030-4

Authors: H. Böhles, D. Michalk, U. Brandl, W. Fekl

Institutions: Universitätsklinikum Erlangen, Friedrich-Alexander-Universität Erlangen-Nürnberg

Language: English

Topic: Clinical Nutrition and Gastroenterology

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W1998248745

FWCI: 0.417

Cites: 17

Cited by: 11

Related to: 10