Work

Combinatorial Approach to Flavor Analysis. 1. Preparation and Characterization of a S-Methyl Thioester Library

Year: 1999

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf9902043

Authors: Jeffrey A. Khan, Laurence Gijs, Céline Berger, Nathalie Martin, Geneviève Piraprez, Henry E. Spinnler, Evgeny N. Vulfson, Sonia Collin

Institutions: Institut National de la Recherche Agronomique, UCLouvain

Language: English

Topic: Analytical Chemistry and Chromatography

Subfield: Spectroscopy

Field: Chemistry

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W1998412162

FWCI: 0.875

Cites: 12

Cited by: 15

Related to: 10