Work

Results of chemical analysis of prawn muscle as influenced by sex variations

Year: 1991

Type: article

Source: Food / Nahrung

DOI: 10.1002/food.19910350203

Authors: H. A. Amer, M. F. Sedik, F. A. Khalafalla, Hoda Abd El‐Ghany Awad

Institution: Cairo University

Language: English

Topic: Food Nutrient Composition and Product Development

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1998480431

FWCI:

Cites: 12

Cited by: 11

Related to: 10