Work

Adverse Reaction to Food: Assessment by Double-Blind Placebo-Controlled Food Challenge and Clinical, Psychosomatic and Immunologic Analysis

Year: 2009

Type: article

Source: Digestion

DOI: 10.1159/000201270

Authors: M.H. Vatn, L.A. Grimstad, L. Thorsen, E. Kittang, I. Refnin, U. Malt, A. Løvik, T. Langeland, A. Naalsund

Institution: Oslo University Hospital

Language: English

Topic: Food Allergy and Anaphylaxis Research

Subfield: Immunology and Allergy

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W1998515374

FWCI: 1.752

Cites:

Cited by: 25

Related to: 10