Facile separatioin and identificationi of polyoxins from fermentation sources using high-performance liquid chromatography, ultraviolet spectroscopy and fast atom bombardment mass spectrometry
Year: 1986
Type: article
Source: Journal of Chromatography A
Institution: GlaxoSmithKline (United States)
Language: English
Subfield: Applied Microbiology and Biotechnology
Field: Immunology and Microbiology
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W1998900545
