The fatty acid composition of lipids from muscle and adipose tissues of pigs fed various oil mixtures differing in their ratio between oleic acid and linoleic acid
Year: 2001
Type: article
Authors: Klaus Eder, Huldreich Nonn, Holger Kluge
Institution: Martin Luther University Halle-Wittenberg
Language: English
Subfield: Animal Science and Zoology
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2000348170