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Variation of glucosinolates in vegetable crops of Brassica rapa L. ssp. pekinensis

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Year: 2009
Type: article
Source: Food Chemistry
DOI: 10.1016/j.foodchem.2009.08.051
Authors: Jae Kwang Kim, Sang Mi Chu, Sun Ju Kim, Dong Jin Lee, Si Young Lee, Sun Hyung Lim, Sun-Hwa Ha, Soon Jong Kweon, Hyun Suk Cho
Institutions: Rural Development Administration, National Academy of Agricultural Science, National Institute of Horticultural and Herbal Science, Dankook University
Language: English

Topic: Genomics, phytochemicals, and oxidative stress
Subfield: Molecular Biology
Field: Biochemistry, Genetics and Molecular Biology
Domain: Life Sciences
SDGs: Zero hunger, Good health and well-being

Open Access status: closed
OpenAlex ID: W2000571272
FWCI: 1.502
Cites: 26
Cited by: 116
Related to: 10
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