Work

Improved ethanol production from cheese whey, whey powder, and sugar beet molasses by “Vitreoscilla hemoglobin expressing” Escherichia coli

Year: 2014

Type: article

Source: Bioscience Biotechnology and Biochemistry

DOI: 10.1080/09168451.2014.896734

Authors: Meltem Yesilcimen Akbas, Taner Sar, Busra Ozcelik

Institution: Gebze Technical University

Language: English

Topic: Microbial Metabolic Engineering and Bioproduction

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

Funder: Türkiye Bilimsel ve Teknolojik Araştırma Kurumu

OpenAlex ID: W2000606995

FWCI: 1.041

Cites: 52

Cited by: 27

Related to: 10