Year: 1956
Type: article
Abstract: In Japan, most of the paddy fields are laid out on alluvial plain while other land crop fields are developed on plateau. The greater part of the latter ccnsists of volcanic ash soils.
Source: Soil and Plant Food
Authors: Seiichi Sasaki, Yoshiaki Ishizuka
Institution: Hokkaido University
Language: English
Subfield: Soil Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: bronze
OpenAlex ID: W2000863451