Work

Quality assessment and authentication of virgin olive oil by NMR spectroscopy: A critical review

Year: 2012

Type: review

Source: Analytica Chimica Acta

DOI: 10.1016/j.aca.2012.12.003

Authors: Photis Dais, Emmanuel Hatzakis

Institutions: University of Crete, Pennsylvania State University

Language: English

Topic: Edible Oils Quality and Analysis

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W2000933757

FWCI: 0.704

Cites: 145

Cited by: 234

Related to: 10