Work

Effect of Thermal Protectants on the Stability of Bovine Milk Immunoglobulin G

Year: 1998

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf970980f

Authors: Chao-Cheng Chen, Hung-Min Chang

Institution: National Taiwan University

Language: English

Topic: Animal health and immunology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2000978117

FWCI: 0.707

Cites: 23

Cited by: 51

Related to: 10