Isolation by free‐flow electrophoresis and immunological detection of troponin T from turkey muscle: An application in food chemistry
Year: 1983
Type: article
Source: Electrophoresis
Institutions: Max Planck Institute of Biochemistry, Behringwerke (Germany)
Language: English
Subfield: Molecular Biology
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2001863370