Work

Relationship between gastrointestinal tolerance and exopolysaccharide production of propionibacteria strains under different pH and bile conditions

Year: 2013

Type: article

Source: International Journal of Dairy Technology

DOI: 10.1111/1471-0307.12029

Author: Derya Onal Darilmaz

Institution: Aksaray University

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

Funder: Türkiye Bilimsel ve Teknolojik Araştırma Kurumu

OpenAlex ID: W2004136227

FWCI: 1.114

Cites: 47

Cited by: 10

Related to: 10