Work

The antioxidant and antimicrobial properties of the methanolic extract from Cocos nucifera mesocarp

Year: 2007

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2007.08.083

Authors: M CHAKRABORTY, A MITRA

Institution: Indian Institute of Technology Kharagpur

Language: English

Topic: Coconut Research and Applications

Subfield: Inorganic Chemistry

Field: Chemistry

Domain: Physical Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2004146337

FWCI: 1.948

Cites: 26

Cited by: 70

Related to: 10