Work

Bionanocomposites of Cassava Starch and Synthetic Clay

Year: 2013

Type: article

Source: Journal of Carbohydrate Chemistry

DOI: 10.1080/07328303.2013.858726

Authors: Gustavo F. Perotti, Rafael Auras, Vera R. L. Constantino

Institutions: Universidade de São Paulo, Michigan State University

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W2004285737

FWCI: 0.443

Cites: 44

Cited by: 9

Related to: 10